Ever feel like you’ve got so much to do you don’t even know where to start? Haha, of course you do! I am feeling that way right now with school assignments, but I’m doing my best to stay focused and continue to chip away at them all.
However, no better way to spend the afternoon NOT doing school work than by spending hours on food prep. Not just any food prep, but making the time-consuming goodies like meatballs, pumpkin bread, and these whole wheat yeast rolls. Seriously these rolls were my biggest accomplishment this past weekend. But a close second goes to locating 15 primary articles on chromium and insulin resistance ;).
Of course, you can’t food prep (or at least I can’t) without making a gigantic mess. The less glamours side of it all:
I also had a fun night out with Terry, who I am super grateful for when it comes to tending to me and my hurt toe.
We went out of for Mexican and I followed chips & salsa with this delicious spicy salad:
I love our date nights, because we get to out of the house for a bit and focus on us.
I will be posting some more this week with a little more content, but I wanted to stay connected!
Hope everyone has a great Tuesday!